Also Featured In

© 2019 by JeffThe420Chef

11: The High Dining Cannabis Experience with Lindsey and Barbie of MJU High Dining

February 15, 2017


Most people don’t even consider the potential for cannabis infused foods to take the form of a high dining experience, but my guests today, Lindsey and Barbie, are talking about how MJU High Dining is creating exactly that! In addition, we’re talking about the importance of education in the space, of physical, in-person meetings and connections, as well as some in-depth tips on how to cook with cannabis. Bon appetit!

Main Points:

  • A lot of people come to the world of edibles with negative connotations and experiences

  • Education is an essential part of the journey towards more understanding and widespread, responsible use

  • Physical, in-person events should be an important part of cannabis education going forward

  • You must clean the bud BEFORE you infuse it, to remove a lot of the herbaceous taste

  • People need to learn that cannabis can be infused into a far larger variety of foods than the typical, most common choices

  • People getting into the cannabis industry need a network, or community, of like-minded people



Please reload

Featured Post

13: Doing Edibles Right with Jennie Argie of Baked at Home

March 2, 2017

Please reload

Recent Recipes
Please reload

You can find us all over!
  • Black Facebook Icon
  • reddit-icon
  • Black Twitter Icon
  • Black Pinterest Icon
  • Black YouTube Icon
  • Black Instagram Icon